Restaurant Manager

Il y a 3 jours

VlaamsBrabant, Vlaams-Brabant, Belgique Pureto Télétravail Temps plein 36 000 € - 48 000 € Contrat

Gratuit avec email ou Google

Enregistrez cette offre et organisez votre recherche

Créez un compte gratuit pour enregistrer des offres d'emploi, créer des alertes et revenir à cette liste depuis votre tableau de bord.

Enregistrer le travail Enregistrer et créer une alerte

Gratuit avec email ou Google

En continuant, vous acceptez nos Conditions d’utilisation & Politique de confidentialité.

As Restaurant Manager, you are responsible for the day-to-day running of your location.

As Restaurant Manager, you are responsible for the day-to-day running of your location. You lead the team, safeguard quality and food safety, and make sure operations run smoothly — from scheduling and stock to the customer experience.

You follow up the key figures and targets (revenue, food cost, staff cost and productivity) and take the initiative to adjust, improve and help your team grow.

Your responsibilities

Follow up orders with suppliers
Carry out stock counts
Draw up the staff schedule
Recruit and train new student workers
Coach student workers and — if necessary — let them go
Hit targets: revenue, food cost, staff cost and productivity
Follow up figures in the reporting tool
Monitor best-before dates of food
Follow up HACCP & FASFC measures
Ensure customer satisfaction
Keep the location neat and clean
Manage waste handling (in cooperation with the local authority or a partner)
Work operational shifts

Profile

Energetic: Someone who isn't afraid to roll up their sleeves and can keep the pace high.
Approachable: Always up for a chat, with customers and colleagues alike.
Friendly: Friendliness and a genuine greeting for customers are non-negotiable for us.
Committed: You feel responsible for Pureto's success and love contributing to the bigger story.
Guts: Dares to try new things and isn't afraid to make mistakes.

What brings us together as a team?

Together in the mash: There's room for everyone at our table. We're there for each other and make sure everyone feels at home. From food truck to kitchen table: here, it's always family first.
From the heart: We keep it simple and honest, just like our mash. Everything here is real: from our ingredients to our people and the way we work together. Nothing but pure quality with a hearty helping of Belgian pride. Because the best mash is made with love.
An extra scoop on top: Another spoonful? Of course A bit more enthusiasm? Gladly We don't stop at good enough, we always go for more. With us, you always get that little extra, in both taste and atmosphere.
Keep on mashing: Half a job? Not in our vocabulary. We tackle everything head-on and mash forward at full force. We love to roll up our sleeves, try, learn and grow. No limits, only opportunities, because sitting still just isn't us.

Restaurant Manager

Enregistrez cette offre et organisez votre recherche

Your responsibilities

Profile

What brings us together as a team?

Emplois similaires à VlaamsBrabant

Villes principales

Amériques

Europe

Asie / Océanie

Afrique

Restaurant Manager

Enregistrez cette offre et organisez votre recherche

Your responsibilities

Profile

What brings us together as a team?

Emplois similaires à VlaamsBrabant

Villes principales