Commis Chef – Fresh Prep, Mise en Place

Il y a 1 semaine

Anderlecht, Brussel-Hoofdstad, Belgique Freddymetcurry Temps plein

Responsibilities

Working with a chef and a team of passionate people to produce zakouskis, verrines, buns, soups, salads · midday lunches.

  • Assist the chef with culinary preparations
  • Do the mise en place
  • Clean the equipment
Le petit +:

We only work with fresh and organic produce, we cook vegetarian and we take pride in our anti‑waste approach.

You’ll join a dynamic brigade in a spacious kitchen with an entire wall of bay windows. Life is bright at Freddy.

Qualifications

  • Student at a hospitality school
  • Autonomy
  • Responsibility
  • Able to work in a team
  • Smiling and full of energy
  • Love good and healthy food