F&B Operations Leader — Hands-On Assistant Manager
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Courtyard by Marriott Ghent is seeking an Assistant Food & Beverage Manager with a hands-on mentality to lead daily operations across Breakfast, Brasserie Stroom, and Scala Meeting & Event Center. You will coach the F&B team, maintain Marriott standards, and ensure guest satisfaction with a focus on quality and teamwork.
The role requires a strong leader who can manage schedules, inventory, and cost controls while delivering exceptional service.