Senior Sous Chef — Lead Kitchen, Grow

Waer Waters Floor in Groot-Bijgaarden is seeking a Sous Chef to support the Head Chef, ensuring smooth kitchen operations while safeguarding quality standards. The ideal candidate will have a minimum of 2 years’ experience as a Chef de Partie and will help lead the kitchen team, contributing to menu development and ensuring compliance with safety standards.

This full-time position offers a competitive salary package alongside extra-legal benefits including meal vouchers and hospitalisation insurance, coupled with an opportunity for continuous professional growth.