Kaasmaker – Avond/Nachtploeg met Interne Opleiding

Jobat in Belgium seeks a cheese maker to oversee the intake of milk, monitor the cheese making process, add ingredients, fill cheese molds, and ensure installations are cleaned and maintained. The ideal candidate is autonomous, eager to learn, and committed to hygiene and quality.

No prior experience is required, but is a plus. You will join a team and be part of fixed evening to night shifts, with internal training and attractive pay terms offered.