Quality & Food Safety Specialist (FSQ)
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What’s Cooking Group is seeking a dedicated FSQ Assistant to uphold quality and food safety across our European operations. You will implement, monitor and improve procedures in line with HACCP, BRC and IFS standards, working closely with shop-floor teams and the QA Manager.
You’ll help prepare for external audits, update product specs and manage documentation, while contributing to continuous improvement initiatives and ensuring compliance at production lines.