Food Lab Technician: QC, R&D
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What’s Cooking Group is seeking a Laboratory Technician in Belgium to contribute to Food Safety and Food Integrity. You will perform chemical and microbiological analyses on raw materials, products and competitor samples, recording results in detailed reports.
You will develop methods, maintain procedures, and ensure safe lab practices under the Quality Manager. You hold a Bachelor’s degree in Agronomy, Biology, Chemistry or Dietetics, and bring IT/mS Office skills.
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Food Lab Technician: Research, Quality
Il y a 5 jours
Luxemburg, Luxemburg, Belgique What’s Cooking Group Temps plein 30 000 € - 42 000 € ContratWe always have a place at the table for new talent, so won’t you join us? Our name, What’s Cooking?, is followed by a question mark because we are always curious and open to new ideas. So yes, we are also curious to learn more about you.Are you just as open-minded and enterprising as we are? In that case, we look forward to getting to know you.What are...
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Food Quality
Il y a 7 jours
Luxemburg, Luxemburg, Belgique What’s Cooking Group Temps plein 32 000 € - 52 000 € ContratWhat’s Cooking Group is seeking a Laboratory Technician to join our team. You will contribute to a Food Safety and Food Integrity culture, perform a range of analyses, and document findings in detailed research reports.You will define procedures, keep tests compliant with work instructions, and help maintain equipment and materials. A proactive, organized...
