1-Year F&B Manager
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nhow Brussels Bloom is seeking an experienced F&B Manager to lead the Food & Beverage team at the Brussels Bloom hotel. The role focuses on planning shifts, coaching staff, and coordinating with Front Office and Sales on F&B bookings to ensure seamless service in a distinctive, design-driven environment.
Ideal candidates will have a college diploma in Hotel Management, proven F&B management experience, and strong leadership and communication skills to uphold quality and brand standards.