Assistant Restaurant Manager

Il y a 15 heures

Brussels, Brussels-Capital, Belgique Novotel Century Hong Kong Temps plein
Novotel Century Hong Kong located in the heart of Wan Chai. The hotel is perfect for leisure and business guests traveling to Hong Kong. The 509 refurbished modern rooms of this hotel are sure to enhance your stay, while you may also enjoy the diversity of the restaurants and bars, outdoor swimming pool, fitness center, and sophisticated meeting facilities. 香港諾富特世紀酒店位處於香港島灣仔區核心地段,是市內其中一間最具代表性的酒店,座擁優越的地理位置,非常適合商務及休閒旅客。酒店擁有509間全面翻新的客房,及備有一系列商務休閒設施,如餐廳、室外游泳池、健身室及會議室等。 At Pepino, we bring the heart, warmth, and rich culinary traditions of Italy to Wan Chai. Known for authentic recipes, quality ingredients, and a vibrant, welcoming atmosphere, Pepino offers our guests an unforgettable dining experience—whether it’s a business lunch, a cozy family dinner, or a special celebration. We are looking for a passionate, dynamic, and hands-on Assistant Restaurant Manager to join our leadership team and elevate our guest experience to new heights. Your Role & Responsibilities As the Assistant Restaurant Manager, you will work closely with the Restaurant Manager and Culinary team to run daily operations smoothly, inspire our team, and deliver genuine Italian hospitality.
• Operational Excellence: Oversee daily floor operations during service, ensuring seamless service standards, efficiency, and guest satisfaction.
• Team Leadership & Development: Lead, coach, and motivate front-of-house staff. Assist with scheduling, training, and foster a positive, collaborative team culture.
• Guest

Experience:
Build strong relationships with regular guests, handle feedback graciously and professionally, and ensure an inviting ambiance.
• Business & Quality Drive: Support inventory control, POS administration, and hygiene/safety standards (HACCP/food safety compliance). What We Are Looking For
•

Experience:
Minimum 2–3 years of supervisory or assistant management experience in a high-volume restaurant or hotel dining outlet (experience in Italian or Western cuisine.)
• Passion for Hospitality: A warm, energetic personality with a high standard for customer service and a genuine love for food and wine.
• Leadership

Skills:
Strong team-building ability, excellent problem-solving skills, and a proactive attitude on the floor.
• Communication: Fluent in English, Mandarin and Cantonese.
• Flexibility: Able to work shifts, weekends, and public holidays as required by operations. Applications, including a detailed curriculum vitae, current salary expectation, and notice period/availability, should be forwarded to [email redacted, apply via Company website]. Hospitality is a Work of Heart 待客之道,匠心之致 We are a worldwide leader in Hotels, Tourism, and Services. https://www.novotelhongkongcentury.com/ All information collected will be kept strictly confidential and is for recruitment purposes only.