Food Quality

Food Safety & Quality Manager | Haven van AntwerpenThe following information aims to provide potential candidates with a better understanding of the requirements for this role.Ben jij een gedreven Food Safety & Quality-professional die kwaliteit niet alleen bewaakt, maar ook actief naar een hoger niveau tilt? Combineer je een sterke kennis van...

Key Responsibilities:Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the...

Position SummaryMake your application after reading the following skill and qualification requirements for this position.The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely with the...

Reports To: Executive Chef Department: Galley / CulinaryPosition SummaryAs the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. You will oversee menu execution, enforce strict Public Health and...

Area Sales Manager - DACH RegionIs this your next job Read the full description below to find out, and do not hesitate to make an application.Remote Position: Based in Germany or BelgiumI am currently partnering with an innovative European biotechnology and food ingredients company specializing in fermentation-based ingredients and natural preservation...

Position SummaryExperience, qualification, and soft skills, have you got everything required to succeed in this opportunity Find out below.Responsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of...

Position SummaryReady to apply Before you do, make sure to read all the details pertaining to this job in the description below.1. Responsible to deliver a high quality, efficient, individualized and technically excellent bakery operation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving...

Position Summary:Are you ready to apply Make sure you understand all the responsibilities and tasks associated with this role before proceeding.The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health...

Position SummaryA variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies,...