kitchen

EXPERZA in Wielsbeke is seeking an enthusiastic flexi-job cook for the kitchen, offering the opportunity to work daily with fresh quality products in a team where passion for food is central.You will prepare a variety of dishes, meals and deli items according to fixed recipes and quality standards; work with fresh ingredients to ensure flavorful,...

You will learn first-hand about a hotel's culinary operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. You will get immersed in Marriott's culture and business and find your true calling in the travel industry. By gaining hands-on experience in the exciting...

About the roleDo you actually want to make a difference in the European food scene - or are you just looking for another ordinary job? At Lanch, we're on a mission to change the way people eat by bringing our cool, modern food brands to every corner of the Netherlands. It's no longer just "frikandel or pizza" - we're here to offer exciting, trend-setting...

This is a fantastic opportunity to learn your trade in a busy kitchen. You'll work alongside experienced chefs preparing fresh, seasonal dishes in a fast-paced environment with stunning bay views.EssentialCurrently enrolled in or willing to enrol in a Certificate III in Commercial Cookery (SIT30821)Valid Food Safety certificate (or willing to...

_’t Werftje_ in Zeebrugge-Mijn is a historic restaurant specializing in seafood, famous for its shrimp croket. Founded in 1905, it offers a welcoming and authentic and warm atmosphere, makes it a must-visit spot on the Belgian coast. For the first time _’t Werftje_ is docking in Antwerp in a new food market with an exclusive street food menu ! We are...

The Tandoori and Indo-Chinese Cook will be responsible for the daily preparation and cooking of authentic tandoori and Indo-Chinese dishes, ensuring consistent quality, taste, and presentation. This role involves close collaboration with the Head Cook to execute the menu, maintain kitchen standards, and support efficient kitchen operations. The ideal...

ADECCO BOOM is seeking a service technician to carry out on-site maintenance and repair of horeca equipment for kitchens, both hot and cold. Technicians are trained to service appliances across brands and handle gas, electrical and mechanical issues with responsibility and precision.The role involves diagnosing faults, performing repairs, and ensuring...

Yogurt Kitchen in Brussels is seeking a Customer Operations Coordinator to orchestrate order-to-delivery processes, ensuring top-notch service, smooth logistics and solid administrative follow-up. You will collaborate with customers, production partners, suppliers and founders to keep operations aligned each week.The role emphasizes delivering outstanding...

Radisson Hotel Group in Antwerp is looking for an Executive Chef to deliver first-class dining experiences. The role requires proven culinary excellence along with managerial skills to ensure guest satisfaction and effective kitchen operations.Join a dynamic team where your passion for food and service can flourish while gaining global perks and benefits...

XTRA INTERIM & SELECT seeks a customer care professional with AutoCAD skills to design and draft ceramic kitchen countertops. The role acts as the bridge between customers, design, and production, requiring fluent use of AutoCAD to deliver accurate drawings and specifications.You will provide technical and planning guidance to customers and account managers,...

We’re making security suck less for developers. Security tools haven’t kept up with how software is built today. They interrupt teams, slow releases, and turn security into a bottleneck instead of a capability. We built Aikido to change that. Aikido builds developer-first security products that reduce real risk without getting in the way of shipping...

Open since May 2025, The Standard, Brussels is the third property of the hotel brand in Europe. Located in the city’s northern district, The Standard, Brussels brings to Belgium the brand’s philosophy, focused on design, culture and animation. With 180 rooms (and 20 residences), this contemporary and brand new project offers many spaces designed to...

Sushi Mori Japanese Restaurant in Surrey, BC is seeking a cook for ethnic foods. The role involves preparing and cooking complete meals and individual dishes, inspecting kitchens, training staff, and maintaining inventory and records in a busy restaurant.Requirements include secondary education and 1–2 years experience; English language fluency is...

À propos de nous Créé en 2007, nous faisons bouger les lignes de notre marché en simplifiant l'achat d'une cuisine. Nous imaginons et fabriquons toutes ces cuisines en France, dans nos usines nichées au cœur de la Haute-Savoie.SoCoo'c compte désormais plus de 220 magasins partout en France, en Espagne… et bientôt en BelgiqueVous ferez partie de...

Ready to bring good energy, unforgettable vibes, and culinary creativity to one of the most iconic spots in Brussels? At Plein Publiek Brussels, nestled in the stunning Dynasty Palace, we’re cooking up a brand-new restaurant concept and we’re looking for a Chef who’s ready to co-create, reinvent and inspire. Whether you're serving a fresh lunch for 100...

KOA Campgrounds is seeking a Bartender/Cook to deliver quality service by mixing drinks and preparing meals with a friendly, professional approach. You will verify ages, manage bar inventory, accept payments, and maintain a welcoming atmosphere for guests and staff.The role requires adherence to safety and sanitation standards, strong customer service, and...

BAVET in Belgium is seeking a Restaurant Manager who can lead a team with an entrepreneurial mindset. You will be the real Baveteer, overseeing kitchen and dining room, and ensuring a memorable guest experience from start to finish.You will manage orders, deliveries and stock, supervise Shiftleaders, Crew Members, Students, Extras & Flexis, and uphold safety...

We are currently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholding policy and procedure, and wants to be part of a leadership team for an iconic brand. The Executive Sous Chef assumes responsibility for the kitchen in the absence of the Executive Chef. Directs and coordinates all...

Het Poetsbureau is seeking a cheerful household helper to keep clients’ homes spotless and well cared-for. You will dust, iron, cook, shop for groceries, and maintain kitchens and floors with a smile, near clients’ homes.The role emphasizes respect, safety training, and opportunities such as a car or an electric bike. Join a team that values your health...

Dit is een toonaangevende supermarktketen die bekend staat om zijn hoogwaardige producten en klantgerichte service. Voor onze afdeling The Kitchen (traiteur) zijn wij op zoek naar een gedreven en klantgerichte medewerker om ons team te versterken. Onze traiteurafdeling biedt een breed assortiment aan heerlijke, versbereide gerechten voor klanten die op zoek...