Kitchen Trainee: Hands-On Cooking in a Global Hotel
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Hilton Brussels Grand Place in Brussels is offering a Kitchen Trainee internship of at least 3 months starting in 2026. You will assist the Chef and kitchen team, prep ingredients, and help with starters, mains and desserts while learning in a dynamic hotel environment.
Fluency in French and/or English is required; you must be enrolled in a hospitality program and passionate about cooking. Housing allowance may be provided and duties include shifts, including weekends.