QA Lead: Food Safety
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Barry Callebaut Manufacturing Iberica SA. seeks a QA Lead for our Halle production site to establish and drive quality and food safety standards. You will validate HACCP plans, handle customer complaints, and lead continuous improvement across processes and documentation.
The role requires a strong background in FSSC 22000, HACCP and Kosher/Halal standards, plus expertise in training, audits and CAPA initiatives. Excellent communication and teamwork are essential.