Luxury Chinese Cuisine Junior Sous Chef

Il y a 2 jours

Spa, Luik, Belgique Mondrian Seoul Itaewon Temps plein 43 000 € - 70 000 € Contrat

Kuredhivaru Resort and Spa is seeking a Junior Sous Chef - Chinese Cuisine to uphold top-tier quality and guest experiences in our luxury resort’s Chinese kitchen. You will work under the Chef de Cuisine, leading a kitchen team, ensuring authentic Chinese dishes meet our standards and guest expectations.

Ideal candidates bring 5–7 years in Chinese cuisine within luxury settings, Mandarin fluency, HACCP certification, and a drive to mentor staff, manage costs, and contribute to menu planning and