On-Site Event Catering Lead

Freddymetcurry is seeking a student-minded individual to support the organization and service of corporate events. You will prepare events in advance, schedule the service team, and run on-site operations with a focus on logistics and decorative improvements.

Expect to coordinate 3 to 12 events per week, often traveling or preparing new events. Fluency in French and/or Dutch is preferred; cycling ability and a B driving licence are a plus.