Assistant F&B Manager: On-The-Floor Leader for Memorable Service
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Courtyard by Marriott Ghent is seeking an Assistant Food & Beverage Manager with a hands-on mindset and hospitality passion. You will oversee Breakfast, Brasserie Stroom and Scala events, leading the floor and maintaining Marriott standards to create memorable guest experiences.
You will coach the F&B team, manage scheduling, inventory, and costs, and participate in delivering service excellence across multiple outlets. Fluency in Dutch, English, and French is required.
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