All-round Commis
Enregistrez cette offre et organisez votre recherche
Créez un compte gratuit pour enregistrer des offres d'emploi, créer des alertes et revenir à cette liste depuis votre tableau de bord.
About Thon Hotels
– Engaged for the long term. We offer more than a job; we offer a place where you can feel at home, grow, and build a career.
Offre d'emploi
All-round Commis (M/F/X)
About Thon Hotels
– Engaged for the long term. We offer more than a job; we offer a place where you can feel at home, grow, and build a career.
We are currently looking for an All-round Commis to join our dynamic team at Thon Hotel Bristol Stephanie.
Do ?
– Amaze. Amaze guests with excellent service and by going the extra mile.
– Have fun. Having fun while working hard is what you can expect to find with our amazing, vibrant and international team.
– Service. You constantly look out for our guests.
– Flexible. You love working flexible schedules with varying shift lengths.
– Put a smile on people faces.
– Simply do it. You monitor and assess service and satisfaction trends and make improvements accordingly, so that we become a little better every day.
– Have fun. Having fun while working hard is what you can expect to find with our amazing, vibrant and international team.
Type
Food and Beverage
Localisation
Bruxelles
Type De Contrat
CDI
Contrat
Temps plein
Expérience
Premier emploi
Langue(s)
Français, Anglais
Compétences Requises
- Experience in a similar position. Experience in working in a bar and / or restaurant is a plus.
- Impact. You are looking for a job and a team in which you can make a direct difference.
- Personal development. You want to learn, develop yourself, take initiative and thrive.
- Customer oriented. Making people happy is your priority.
- Communication. You love being in contact with others in English, French and Dutch.
- Flexible. No 9-5 mentality. You adapt easily to people and situations. You will be working all shifts and all F&B outlets such as breakfast, lunch, dinner, bar, banqueting.
- Accurate. You have an eye for detail.
- Confidence. You have extensive knowledge about various types of food and beverages and are confident enough to convince our guests to guide them while making their choice of our menu.