F&B Supervisor: Lead Service
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Radisson Hotel Group is seeking a Food & Beverage Supervisor to join our vibrant team. You will oversee daily F&B operations, ensure service excellence, manage the front and back of house, and support rostering and monthly planning.
The role emphasizes guest satisfaction, team leadership, and adherence to brand standards. It offers opportunities to develop in a global hospitality group with local perks and a culture that values Yes I Can service.