F&B Director — Luxury Hotel Pre-Opening Leader
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The Standard, Brussels is seeking a Food & Beverage Director to join its Executive Team. You will hold full strategic and operational responsibility for the F&B division, leading all restaurants, bars, banqueting, and events while ensuring exceptional guest experiences and strong financial performance.
You will recruit, mentor, and manage senior F&B managers, driving cost control, revenue growth, and service excellence across high-volume operations in Brussels.