Assistant Director of Food
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About The Role
We are seeking an energetic, commercially minded, and hands-on Assistant Director of Food & Beverage to oversee and drive operational excellence across two prominent Accor properties in Wan Chai: Novotel Century Hong Kong and AKI Hong Kong – MGallery Collection. You will play a key role in managing daily outlet operations, leading service teams, maintaining high service standards, and maximizing departmental profitability.
Key Responsibilities
• Dual-Property Operations: Supervise the daily operations, service quality, and hygiene across all F&B outlets in both properties to ensure consistent Accor brand standards.
• Team Leadership & Development: Lead, schedule, and mentor service staff, conducting regular training and briefings to build a high-performing and motivated team.
• Financial & Cost Control: Monitor operating costs, labor costs, and departmental income, assisting with inventory/stocktaking and optimizing P&L performance.
• Operational Administration & Systems: Oversee POS systems (Micros), requisitioning, reporting, and operational procedures to ensure smooth day-to-day department workflows.
• Concept & Guest
Experience:
Collaborate with the culinary team to respond to guest feedback, identify market trends, and introduce new dining experiences. Requirements
• Hospitality
Experience:
Minimum of 4–5 years of progressive food & beverage management experience in international hotels (multi-property experience is an advantage).
• Leadership & People Management: Strong leadership skills with a proven track record of coaching, scheduling, and developing diverse teams.
• Commercial & Financial Acumen: Solid understanding of F&B cost control, labor management, budgeting, and revenue generation.
• System & Technical
Skills:
Proficient in F&B POS systems (e.g., Micros POS) and standard office software (Word, Excel).
• Communication
Skills:
Excellent interpersonal, communication, and problem-solving skills in English and Cantonese/Mandarin. Applications, including a detailed curriculum vitae, current salary expectation, and notice period/availability, should be forwarded to [email redacted, apply via Company website]. Hospitality is a Work of Heart 待客之道，匠心之致 We are a worldwide leader in Hotels, Tourism, and Services. https://www.novotelhongkongcentury.com/ All information collected will be kept strictly confidential and is for recruitment purposes only.
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