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You will learn first-hand about a hotel's culinary operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. You will get immersed in Marriott's culture and business and find your true calling in the travel industry. By gaining hands-on experience in the exciting...

You're a food enthusiast and not afraid to roll up your sleeves? Fantastic!!! Then our kitchen is definitely for you! We offer a competitive salary package tailored to your experience. 4-day workweek. Off on Sunday, Monday, and Tuesday. You'll be part of a young, motivated, and dynamic team. We invest in you to sharpen your skills in practice. Gastronomic...

The Tandoori and Indo-Chinese Cook will be responsible for the daily preparation and cooking of authentic tandoori and Indo-Chinese dishes, ensuring consistent quality, taste, and presentation. This role involves close collaboration with the Head Cook to execute the menu, maintain kitchen standards, and support efficient kitchen operations. The ideal...

The bright and modern Crowne Plaza Brussels Airport hotel is your peaceful retreat in the Corporate Village, 5 minutes by shuttle from Brussels Airport. Free WIFI anytime, anywhere.Arrive at the calm oasis of Crowne Plaza Brussels Airport, surrounded by rolling lawns and a serene lake dotted with birds and ducks, to enter the light-filled, 6-storey atrium....

To support our continued growth, we are looking for a Site Coordinator – Kitchens & Bespoke Interior Projects who will be responsible for the technical and operational follow‑up of our projects on site.While our Technical & Logistics Officer prepares, plans and coordinates the project from behind the desk, you ensure that everything is executed...

The bright and modern Crowne Plaza Brussels Airport hotel is your peaceful retreat in the Corporate Village, 5 minutes by shuttle from Brussels Airport. Free WIFI anytime, anywhere. Arrive at the calm oasis of Crowne Plaza Brussels Airport, surrounded by rolling lawns and a serene lake dotted with birds and ducks, to enter the light-filled, 6‑storey...

You're a food enthusiast and not afraid to roll up your sleeves? Fantastic!!! Then our kitchen is definitely for you! We offer a competitive salary package tailored to your experience. 4-day workweek. Off on Sunday, Monday, and Tuesday. You'll be part of a young, motivated, and dynamic team. We invest in you to sharpen your skills in practice. Gastronomic...

You're a food enthusiast and not afraid to roll up your sleeves? Fantastic!!! Then our kitchen is definitely for you! We offer a competitive salary package tailored to your experience. 4-day workweek. Off on Sunday, Monday, and Tuesday. You'll be part of a young, motivated, and dynamic team. We invest in you to sharpen your skills in practice. Gastronomic...

If you're looking to connect with likeminded people, love discovering new food, art or music and enjoy inspiring talks & exhibitions. We may yust be what you're looking for.Are you a passionate culinary professional with strong organisational skills and a drive for operational excellence?We're looking for a Head Chef to lead the culinary operations of...

About the roleDo you actually want to make a difference in the European food scene - or are you just looking for another ordinary job? At Lanch, we're on a mission to change the way people eat by bringing our cool, modern food brands to every corner of the Netherlands. It's no longer just "frikandel or pizza" - we're here to offer exciting, trend-setting...

Position SummaryThe Bartender/Cook is responsible for providing quality service to guests and staff by mixing and serving drink orders. Their duties include verifying age requirements of guests, being familiar with alcohol pairing and tastes, processing payments, managing inventory and bar supplies and building rapport with guests to create a positive and...

Overview **This position will be physically located in Marshall Islands in support of LOGCAP** **This Job Posting only applies to RMI Citizens and must be authorized to work in the RMI to be considered for this Job** Working across the globe, V2X builds smart solutions designed to integrate physical and digital infrastructure from base to battlefield. We...

Responsibilities1. To welcome and seat guest upon arrival at the table.2. To assist the guest in choosing his or her beverage or food order from the menu. And try to up sell specials as specified by the Kitchen and beverage of the month.3. To take the food or beverage order from the guest, ensuring that the order is accurate and has been double-checked.4. To...

Chef/Culinary Instructor, Ghent, BelgiumFlexible ScheduleManage your own calendar and accept bookings that work for your schedule.High EarningsBoost your earnings or replace your full-time job.Full SupportOur team does the marketing for you. We also support you from profile creation to receiving your earnings.Chef/Culinary Instructor, Ghent, BelgiumIf you're...

Key Responsibilities: Culinary Excellence & Operations: Oversee daily food preparation, menu planning, and station execution in your assigned outlet. Ensure strict adherence to recipes, portion controls, and immaculate presentation. Leadership & Mentorship: Manage, schedule, and train a talented team of Chef de Parties and Cooks. Foster a positive,...

Per Diem Homemaker $17.24 per hour, based on experience|Per Diem The Shores a UMC community | Newton, NJStart a new career as a Homemaker with The Shores, a UMC community!United Methodist Communities has been Certified as a Great Place to Work for 9 consecutive years, and 87% of our team members say they feel they make a difference in the work they do. With...

Bier Central Brussels is the place where beer lovers can indulge their passion. With over 300 beers on the menu, warm hospitality, and a kitchen that satisfies every appetite, we’re a staple in the heart of Brussels—just a stone’s throw from Brussels Central Station.Our passionate team is looking for a new colleague (Flexi) who shares our enthusiasm...

Responsibilities Do preventive maintenance on machines to prevent failures. Quickly resolve failures and technical problems. Work independently on packaging lines and in the industrial kitchen. Disassemble and relocate machines when necessary. Operate in both warm and cold company areas. Record data. Supervise maintenance. Control execution of...

Key Responsibilities:Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the...

Location: Brussels City Centre, BelgiumStart Date: As soon as possibleEmployment Type: Full-timeSalary: Competitive, based on experienceLanguages: English required; French and/or Dutch preferredI am seeking an exceptional Sushi Chef / Chef de Partie (CDP) to joinmy clients high-level Japanese restaurant in the heart of Brussels.This is an exciting...