culinary

931 offres d'emploi culinary en Belgique. Offres mises à jour quotidiennement.

  • Confectioner

    Il y a 2 jours


    Ghent, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Walloon Brabant, Wallonia, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Antwerp, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Oudenaarde, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Leuven, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Mechelen, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Arrondissement of Nivelles, Wallonia, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Veurne, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Aalst, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Ypres, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Arlon, Walloon Region, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Roeselare, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Hainaut, Wallonia, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Sint-Niklaas, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Tournai, Wallonia, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Kortrijk, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Ostend, Flanders, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Liège, Walloon Region, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Confectioner

    Il y a 2 jours


    Mons, Walloon Region, Belgique Silversea Temps plein

    Position SummaryResponsible to deliver high quality, efficient, individualized and technically excellent pastry preparation in accordance with Company Policies and strictly upholding any Public Health standards and towards a goal of achieving total guest satisfaction.Reporting StructureReporting to the Executive Chef, Executive Sous Chef and Pastry...

  • Kitchen Trainee

    Il y a 4 jours


    Brussel, Brussel-Hoofdstad, Belgique Hotelhubert Temps plein 6 700 € - 8 900 € Contrat

    Ready to take your first steps in the world of international hospitality?Hilton Brussels Grand Place is looking for a passionate and motivated Kitchen Trainee for an internship of at least 3 months starting in 2026. This is a great opportunity to develop your skills in a dynamic and professional environment, right in the heart of Brussels.As part of our...