Kitchen Staff

About BÚN:BÚN has been delighting Antwerp with the flavors of authentic Vietnamese cuisine since 2014. We pride ourselves on using locally sourced sustainable ingredients to create dishes that captivate the senses. Our culinary journey spans across our noodle shops, Little BÚN, nestled in Sint Jorispoort, and the vibrant BÚN Bar & Restaurant located on...

About BÚN:BÚN has been delighting Antwerp with the flavors of authentic Vietnamese cuisine since 2014. We pride ourselves on using locally sourced sustainable ingredients to create dishes that captivate the senses. Our culinary journey spans across our noodle shops, Little BÚN, nestled in Sint Jorispoort, and the vibrant BÚN Bar & Restaurant located on...

Bedrijf:Plump. Antwerp.Smashed Burgers. Sharing Dishes. Natural wines. Craft beers. Young, dynamic, proactive and enthusiastic vibes.Taken:- under supervisionprep before serviceexecuting basic recipes- if experienced alsocreative mind for new recipes and new menutraining new staffleading kitchen teamstock overviewProfiel:- proactive, forward going, positive...

TASKS, DUTIES AND RESPONSIBILITIESMAXIMISE GUEST SATISFACTION AND PROFITABITLITY BY MANAGING THE RESTAURANT Managing all activities of the restaurant Achieves restaurant revenue goals by executing marketing and sales strategies as established in the business plan Assists in the implementation of sales promotions and to take action to increase sales Greets...

Bedrijf Dojo 2.0 is a high-end Japanese restaurant in Antwerp that blends traditional Japanese culinary techniques with modern innovation for an extraordinary dining experience. Our team at Dojo 2.0 is a passionate group dedicated to delivering exceptional service and culinary artistry in an environment that values respect, collaboration, and growth....

Bedrijf:Dojo 2.0 is a high-end Japanese restaurant in Antwerp that blends traditional Japanese culinary techniques with modern innovation for an extraordinary dining experience. Our team at Dojo 2.0 is a passionate group dedicated to delivering exceptional service and culinary artistry in an environment that values respect, collaboration, and growth. Join...

Company:BÚN has been tantalizing the taste buds of Antwerp with authentic Vietnamese cuisine since 2014. We're known for our commitment to using locally sourced, sustainable ingredients to create dishes that capture the essence of Vietnam.Our culinary journey spans across three iconic locations: Little BÚN, nestled in Sint Jorispoort/Sint Aldegondiskaai,...

Recently, we've opened our brand-new bar concept untitled. at the first floor of The Jane Antwerp. The signature of The Jane's head chef Nick Bril merges with Joeri Timmermans, chef of untitled. The result is a playful and rustic menu. untitled. stands for a more daring and younger menu with a playful, dynamic but professional service.We are currently...

organisatie- Kavka- online sinds- 05/04/2023- type- vast contract- indiensttreding- juni- reageren voor- 08/05/2023download vacature**over de organisatie**: Kavka is een jongerencentrum met twee locaties in Antwerpen dat bezoekers per jaar ontvangt op meer dan tweehonderd events, tientallen workshops, expo's en andere projecten voor en door jongeren. De...

Op zoek naar een op maat gemaakte flexi-job als kelner? Waarbij je zelf kiest waar en wanneer je bijverdient? Welkom bij Flying ServiceFlying Service & Kitchen Staff is sinds 2004 de allround speler in de wereld van hospitality en events. Dankzij twee decennia aan ervaring groeiden we uit tot dé specialist in totaaloplossingen. Met onze zusterbedrijven...

Op zoek naar een op maat gemaakte flexi-job als kelner? Waarbij je zelf kiest waar en wanneer je bijverdient? Welkom bij Flying ServiceFlying Service & Kitchen Staff is sinds 2004 de allround speler in de wereld van hospitality en events. Dankzij twee decennia aan ervaring groeiden we uit tot dé specialist in totaaloplossingen. Met onze zusterbedrijven...

Restaurant chef:Job Description:As a Restaurant Chef, you are the star of our à la carte restaurant, where taste and style prevail and tradition and innovation come together for an unforgettable gastronomic journey. You spoil our guests with unforgettable moments of cordial dining, or an efficient bite. You will lead a team of dedicated professionals and...

Restaurant chef: Job Description:As a Restaurant Chef, you are the star of our à la carte restaurant, where taste and style prevail and tradition and innovation come together for an unforgettable gastronomic journey. You spoil our guests with unforgettable moments of cordial dining, or an efficient bite. You will lead a team of dedicated professionals and...

Restaurant chef: Job Description:As a Restaurant Chef, you are the star of our à la carte restaurant, where taste and style prevail and tradition and innovation come together for an unforgettable gastronomic journey. You spoil our guests with unforgettable moments of cordial dining, or an efficient bite. You will lead a team of dedicated professionals and...

Restaurant chef:Job Description:As a Restaurant Chef, you are the star of our à la carte restaurant, where taste and style prevail and tradition and innovation come together for an unforgettable gastronomic journey. You spoil our guests with unforgettable moments of cordial dining, or an efficient bite. You will lead a team of dedicated professionals and...

**About BÚN**: **BÚN** has been delighting **Antwerp** with the flavors of authentic Vietnamese cuisine since 2014. We pride ourselves on using locally sourced sustainable ingredients to create dishes that captivate the senses. Our culinary journey spans across our noodle shops, Little BÚN, nestled in Sint Jorispoort, and the vibrant BÚN Bar & Restaurant...

**About BÚN**: **BÚN** has been delighting **Antwerp** with the flavors of authentic Vietnamese cuisine since 2014. We pride ourselves on using locally sourced sustainable ingredients to create dishes that captivate the senses. Our culinary journey spans across our noodle shops, Little BÚN, nestled in Sint Jorispoort, and the vibrant BÚN Bar & Restaurant...

**Bedrijf**: **Plump. Antwerp.** Smashed Burgers. Sharing Dishes. Natural wines. Craft beers. Young, dynamic, proactive and enthusiastic vibes. **Taken**: - under supervision prep before service executing basic recipes - if experienced also creative mind for new recipes and new menu training new staff leading kitchen team stock overview **Profiel**: -...

Our team operates in English so a good level of English is necessary. Knowledge of Japanese kitchen, sake and wine is a great plus. **Salary**: €15.00 - €20.00 per hour **Benefits**: - Food allowance - Uniform provided Schedule: - Evening shift - Every weekend - On call - Weekend availability Supplemental pay types: - Tips Ability to...

Casper is a dark kitchen concept that launched its first location in Gent. We aim to stand as a Quality Label brought by friendly ghost kitchen(s) creating quality food designed especially for delivery. This means our food arrives at your door with the same rich taste it has in our kitchen. We strongly believe in a sustainable future which is why we place...

**TASKS, DUTIES AND RESPONSIBILITIES** MAXIMISE GUEST SATISFACTION AND PROFITABITLITY BY MANAGING THE RESTAURANT - Managing all activities of the restaurant - Achieves restaurant revenue goals by executing marketing and sales strategies as established in the business plan - Assists in the implementation of sales promotions and to take action to increase...

**Bedrijf**: **Yum Yum** is looking for an all-around floor manager to oversee & boost two of their most popular concepts**:La Taqueria & Sumac**, located on the lively **Marnixplaats in Antwerp.** La Taqueria & Sumac are **fun street food concepts** that offer delicious food and good vibes in a relaxed atmosphere. Clients should feel like they are on...

**Bedrijf**: **Yum Yum** is looking for an all-around floor manager to oversee & boost two of their most popular concepts**:La Taqueria & Sumac**, located on the lively **Marnixplaats in Antwerp.** La Taqueria & Sumac are **fun street food concepts** that offer delicious food and good vibes in a relaxed atmosphere. Clients should feel like they are on...

**Bedrijf**: **Dojo 2.0** is a high-end Japanese restaurant in **Antwerp** that blends traditional Japanese culinary techniques with modern innovation for an extraordinary dining experience. Our team at Dojo 2.0 is a passionate group dedicated to delivering exceptional service and culinary artistry in an environment that values respect, collaboration, and...

**Company**: **BÚN** has been tantalizing the taste buds of **Antwerp** with authentic **Vietnamese cuisine** since 2014. We're known for our commitment to using locally sourced, sustainable ingredients to create dishes that capture the essence of Vietnam. Our **culinary journey** spans across three iconic locations: Little BÚN, nestled in Sint...

**Company**: **BÚN** has been tantalizing the taste buds of **Antwerp** with authentic **Vietnamese cuisine** since 2014. We're known for our commitment to using locally sourced, sustainable ingredients to create dishes that capture the essence of Vietnam. Our **culinary journey** spans across three iconic locations: Little BÚN, nestled in Sint...

Recently, we've opened our brand-new bar concept untitled. at the first floor of The Jane Antwerp. The signature of The Jane's head chef Nick Bril merges with Joeri Timmermans, chef of untitled. The result is a playful and rustic menu. untitled. stands for a more daring and younger menu with a playful, dynamic but professional service. We are currently...

Job opening criteria The company Zilte** by Viki Geunes, is one of Belgium's top culinary destinations, housed on the top floor of the prestigious Antwerp MAS museum. Chef Geunes holds 3 Michelin stars and an 18,5/20 Gault & Millau score, after previously being awarded Top Young Chef of the Year (2005) and praised as Best Chef of the Year (2008). Many...

DescriptionRestaurant chef:Job Description:As a Restaurant Chef, you are the star of our à la carte restaurant, where taste and style prevail and tradition and innovation come together for an unforgettable gastronomic journey. You spoil our guests with unforgettable moments of cordial dining, or an efficient bite. You will lead a team of dedicated...

_**Crew Member - Handcrafted Career Opportunities Since 1986**_ Picture this. You’re on the early shift. You rock up at 8am. You meet your friends/colleaguesand then it’s action time. Hand-forming beef patties for those juicy burgers. Cutting big bags of potatoes (from Dronten) that will soon be delicious fries. Making salted caramel from scratch for a...

Job opening criteria The company Zilte** by Viki Geunes, is one of Belgium's top culinary destinations, housed on the top floor of the prestigious Antwerp MAS museum. Chef Geunes holds 3 Michelin stars and an 18,5/20 Gault & Millau score, after previously being awarded Top Young Chef of the Year (2005) and praised as Best Chef of the Year (2008). Many...