Emplois de formulation – Louvain

Pharmaceutical formulation & analytical scientist (R&D) Turn poorly soluble ingredients into effective formulations How do you turn a poorly soluble natural ingredient into a powder that disperses in cold water and improves its bioavailability? Our client is an R&D company developing ingredients for food supplements and human and animal health applications....

Zoetis in Louvain-la-Neuve, Belgium, seeks a Senior Scientist - Formulation/Pilot Specialist to develop and optimize sterile drug product formulations and to actively contribute to Pilot Plant GMP manufacturing operations.The role requires cross-site collaboration, autonomous development work, and hands-on GMP experience, including graded areas, with a...

Formule 1 België zoekt enthousiaste studentenFormule 1 België zoekt enthousiaste studentenKnelpuntberoepITZU voor een job in LEUVENGewijzigd sinds: 24 dagenSolliciteer nu Bewaard BewaarVoltijdsStartdatum: zo spoedig mogelijk startenGeen specifieke studievereistenWerkervaringErvaring: niet van belangFunctieomschrijvingJouw verantwoordelijkhedenBen je klaar...

Role Description Job Description For the Drug Product Pilot Plant in Louvain-la-Neuve, Belgium, Zoetis is looking for a Senior Scientist - Formulation/Pilot Specialist. The Senior Scientist - Formulation/Pilot Specialist is responsible for developing and optimizing drug product formulations for new products, supporting new product development projects, and...

Description For the Drug Product Pilot Plant in Louvain-la-Neuve, Belgium, Zoetis is looking for a Senior Scientist – Formulation/Pilot Specialist.The Senior Scientist – Formulation/Pilot Specialist is responsible for developing and optimizing drug product formulations for new products, supporting new product development projects, and actively...

SQUIPP in Louvain-la-Neuve, Belgium, is seeking a Pharmaceutical Formulation & Analytical Scientist (R&D) to turn poorly soluble ingredients into effective formulations. You will combine formulation development with analytical chemistry and powder characterization, taking ownership of experiments and guiding progress with data-driven decisions.You will apply...

Pharmaceutical Formulation & Analytical Scientist - OPEN Turn poorly soluble ingredients into effective formulations How do you turn a poorly soluble natural ingredient into a powder that disperses in cold water and improves its bioavailability? Our client is an R&D company developing ingredients for food supplements and human and animal health applications....

SQUIPP in Belgium is seeking a Pharmaceutical Formulation & Analytical Scientist to turn poorly soluble ingredients into effective formulations. You will combine formulation development with analytical chemistry, taking ownership of experiments and guiding next steps.The role covers micellization, spray drying, encapsulation and nanoparticles; HPLC and...

Actief Interim Brussel zoekt enthousiaste studenten voor een job in Leuven tijdens Formule 1-events. Je bent het gezicht van onze eetkraam, bereidt gerechten en serveert gasten, terwijl je transacties afhandelt en zorgt voor een nette, veilige werkomgeving.Tijdens de drukke racedagen werk je in een snel veranderende omgeving met flexibele uren, inclusief...

Angel Yeast Co., Ltd in Louvain-la-Neuve is looking for a Food Savory R&D Technologist to develop innovative yeast extract-based solutions for savory foods, such as soups and sauces. This role requires a Master’s degree and extensive experience in formulation development.The successful candidate will work on sensory evaluation, formulation troubleshooting,...

Angel Yeast | Angel Yeast European Innovation CenterType: Full-time, on-siteExperience: 5+ years of industry experience in protein application development or related fieldsKey ResponsibilitiesDevelop and optimize yeast protein applications across various food systems, including sports nutrition, dairy alternatives, and bakery products.Lead formulation design...

Angel Yeast | Angel Yeast European Innovation Center Type: Full‑time, on‑site Experience: 5+ years of industry experience in food savory application development or related fields Key Responsibilities Independently develop and optimize yeast extract‑based application solutions across savory food categories, including soups, bouillons, sauces, and snack...

Angel Yeast | Angel Yeast European Innovation Center Type: Full-time, on-site Experience: 5+ years of industry experience in bakery application development or related fields Key Responsibilities Develop and optimize bakery applications using Angel Yeast's yeast-based ingredients, including yeast, yeast extracts, yeast proteins and other baking...

Core ResponsibilitiesDevelop, refine, and enhance bakery solutions utilizing yeast-based ingredients, including baker's yeast, yeast extracts, yeast proteins, and other specialty baking components.Plan and conduct practical baking trials tailored to customer needs while aligning with current European bakery market demands and consumer trends.Lead recipe...

Primary ResponsibilitiesDesign, develop, and refine yeast extract-driven solutions for a variety of savory food applications, including soups, stocks, sauces, and snack flavoring systems.Drive recipe creation and continuous optimization to improve flavor intensity, enhance umami profiles, and achieve balanced taste performance.Perform sensory assessments and...

Konvert Interim Nivelles in Belgium is seeking an experienced bakery R&D specialist to develop yeast-based ingredients and optimize formulas for breads, pastries, and laminated products across Europe.You will lead practical trials, translate customer needs into scalable formulations, and collaborate with commercial, marketing, and global R&D teams to drive...

Angel Yeast Co., Ltd. in Louvain-la-Neuve seeks a professional to develop and optimize yeast protein applications across various food systems. The successful candidate will have a Master’s degree and over 5 years of relevant industry experience.This role involves leading formulation design, conducting market trend analysis, and supporting customer...

Konvert Interim Nivelles is seeking a Food Scientist to design and refine yeast extract–driven flavor solutions for soups, stocks, sauces, and snacks. You will translate market insights into practical formulations and work with marketing and international R&D teams to accelerate innovation.You’ll perform sensory evaluations, ensure regulatory and quality...

Konvert Interim Nivelles seeks a technical professional to design, develop and enhance yeast-protein-based solutions for foods including sports nutrition, plant-based dairy, and baked goods.You will drive recipe development, optimize textures, emulsification, and gel formation while analyzing sensory data to guide formulations and product...

Angel Yeast Co., Ltd in Louvain-la-Neuve is seeking a Bakery Application Developer with over 5 years of experience in bakery product development. The role involves developing and optimizing applications using yeast-based ingredients and leading formulation development for various bakery products.The ideal candidate holds a degree in Food Science or related...